Sunday, April 24, 2011

2011 Summer Drink Preview

We roll out our new drink menu tomorrow! Get yourself acquainted:


The Ricky Vaughn. Our take on a creamsicle, featuring whipped cream vodka and candied orange juice. Like it's namesake, this drink is straightforward with an undeniable edge. Be a Wild Thing, and give it a try.

 



The Loaded Corona. Instructions are simple: Drink your corona down to it's shoulders. Fill the neck back up with a shot of Bacardi Limon. Enjoy. 


 
The Peach Bliss. Peach Rum blended with tropical fruits over ice. Simple? Yes. Blissful? Absolutely. It may only be April now, but when the Dog Days of summer come, you'll be begging for more bliss. Pure refreshment. 



 
The Blueberry Lemonade. Check out our bloobs. Blueberry-Acai vodka, fresh blueberries, and lemon juice in harmony = perfect summer cocktail. Unless you hate things that taste good, you'll love this. 



The Al Fresca. Union Pub's answer to the Mojito. With a blend of fresh lime juice, cilantro, mint, and Effen Cucumber Vodka, we are confident you won't be looking back. Elegance and Refreshment brought to life. 



The Big Apple. One of our two summer drinks featuring limited release Absolut Vodka. This gem includes Absolut Brooklyn, Whipped Cream Vodka (your favorite), Perrier, and Cranberry. Try it, you'll love it. 



The Boston Tea Party. For those of you who prefer Boston to New York. This one's got Absolut Boston Vodka with orange and ginger flavors. A party in your mouth, if you will.



The Coconut Margarita. The name says it all. Tropical Tequila, agave nectar, coconut juice, rimmed with toasted coconut. You like margaritas. You like coconut. You'll get hooked on this one.



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